APC

New Article in Global Pet Industry: Plasma: a functional protein reshaping pet nutrition

Discover why pet food manufacturers and formulators are tapping into plasma’s bioactive properties to meet rising demands for better pet diets.

Plasma is a high-quality protein alternative with proven palatability that can outperform common ingredients, like egg powder, poultry byproduct meal and wheat gluten.

Research (Vasconcellos et al., 2023) shows it contains unique bioactive components – immunoglobulins, bioactive peptides and growth factors – that provide notable health benefits beyond standard nutrition, while enhancing food acceptance.

Key health benefits

Applications in pet food manufacturing

Beyond its health advantages, plasma offers considerable versatility in product formulation.

From wet food and dry kibble to treats and supplements, its functional properties help manufacturers meet evolving consumer demands:

Moving toward sustainability

Plasma addresses sustainability by efficiently using animal ingredients that might otherwise be discarded.

Compared to proteins such as wheat gluten or egg powder, plasma’s environmental footprint tends to be lower, supporting a more circular approach to pet food production.

Further integration into pet diets

As a global producer of functional plasma proteins, APC pursues new ways to incorporate plasma into pet diets by combining scientific insights, processing functionality and eco-conscious practices.

While still evolving, plasma stands out as a compelling ingredient that has the potential to reshape how the pet industry approaches both nutrition and sustainability.

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